Photo by Brooke Nickelatti
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Prep Time: 15 minutes  •  Cook Time: 20 minutes  •  Serves: 8

Ingredients

– 2 containers of phyllo dough cups (30 mini cups total)
– 1/2 lb ground beef
– 1/2 packet taco seasoning
– 1/2 cup salsa
– 1/4 cup Old Home Sour Cream
– 1/2 cup shredded cheddar cheese
– Optional: hot sauce to taste

Directions

1. In a large pan, brown your ground beef. Once cooked through, add your taco seasoning and mix until well combined (MEAL PREP TIP – make a full pound of ground beef so that you can use 1/2 for this recipe and 1/2 for meal prep!)
2. Add taco meat, salsa, Old Home Sour Cream  and hot sauce to a large bowl and mix until well combined
3. Place phyllo cups on a baking sheet and fill each with the creamy taco meat mixture
4. Top with cheese, bake at 350 for 5 mins and ENJOY!