Waffles with Caramelized Apples

2 Tbsp butter

4 crisp apples, thinly sliced

1/4 cup sugar

Juice of 1 lemon

4 frozen waffles

1 cup Old Home Plain Yogurt

1. Melt butter in 10” skillet until sizzling.
2. Add apples; sauté over medium heat until apples begin to brown.
3. Sprinkle with sugar and lemon juice and continue to cook until apples are lightly caramelized.
4. Prepare waffles according to package directions.
5. Top each waffle with 1/4 cup of Old Home Plain Yogurt and sautéed apples.