Creamy Chocolate Peanut Butter Bites

– 1 cup Old Home Greek Yogurt
– 1/4 cup Old Home Peanut Butter
– 1/4 cup peanuts, crushed
– 1 tbsp maple syrup
– Splash of vanilla extract
– 1.5 cups dark chocolate chips
– 2 tbsp coconut oil
– Toppings: crushed peanuts and flakey sea salt

1. Combine Greek yogurt, peanut butter, crushed peanuts, maple syrup and vanilla in a bowl and mix until well combined
2. Using a large cookie scoop, scoop onto a large baking sheet covered in parchment paper. Flatten the top of each to create an even, large bite, then set in the freezer for 30-40 minutes
3. Microwave dark chocolate chips in 30 second intervals until melted, then add coconut oil and mix until fully melted. Dip each bite into the dark chocolate, then immediately top with crushed peanuts and flakey sea salt
4. Place in the freezer to fully set and ENJOY!
*Keep stored in the freezer for up to 2 weeks